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Research supports on-farm adoption of clean technologies and practices
April 28, 2017 by Agriculture and Agri-Food Canada
April 28, 2017, Guelph, Ont. – Member of Parliament Lloyd Longfield (Guelph) today announced a $2.2 million investment with the University of Guelph to develop technologies, practices and processes that can be adopted by farmers to reduce greenhouse gas (GHG) emissions.
The three projects with the university are supported by the $27 million Agricultural Greenhouse Gases Program (AGGP), to help the Canadian farming sector become a world leader in the development and use of clean and sustainable agricultural technologies and practices. These projects will also help farmers increase their understanding of GHG emissions.
The AGGP covers four priority areas of research: livestock systems, cropping systems, agricultural water use efficiency and agro-forestry.
“This is a significant investment in U of G research, innovation, and knowledge mobilization. All three of these projects will help improve life and protect our planet, from improving agroforestry practices, to developing crop fertilization methods that reduce emissions, to use of aerial devices to assess soil carbon levels and elevate precision agriculture,” said Malcolm Campbell, Vice-President (research), University of Guelph
The new AGGP investments will continue to support the work of the Global Research Alliance on Agricultural Greenhouse Gases, which brings together 47 countries to find ways to grow more food without growing greenhouse gas emissions. READ MORE
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